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Air Fryer Harissa Salmon


llll Air Fryer Harissa Salmonllll

Salmon in the air fryer, is so quick and easy, anyone can do it! It cooks evenly, resulting in a moist, flaky interior a crispy exterior. The harissa, yogurt, seasoning, will be your new favorite anytime you make this!


Ingredients

· 2 Salmon Filets, pat dry

· 1 TBS Dijon Mustard

· 1 TSP Garlic Powder

· ½ TSP Cumin

· 1 TSP Paprika

· 1 TSP Salt

· ½ Cup Greek Yogurt

· 1 TSP Harissa Seasoning

· ½ Lemon, Juiced

· 1 Green Onion, Chopped

Instructions


· Rub Dijon mustard over both sides if skinned or just the top with skin on

· Season with Garlic Powder, Cumin, Paprika and Salt

· Place in Air Fryer for 8-12 minutes at 400F until Salmon is flaky and pink all the way through

· In a bowl, mix Yogurt, Harissa Seasoning, Lemon Juice and Salt until combined

· Spread mixture on a plate and place the cooked salmon over it topped with chopped green onions.



Air Fryer Harissa Salmon
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